By Chef Bernie V. on November 14, 2005
"Kids and Adults love this rich dessert. I found this recipe in a magazine and modified it to our tastes. I hope you enjoy it as well. Graham cracker crust or Oreo crust works equally well depending on your preference."
Serving Size: 1 (128 g)
Servings Per Recipe: 8
"This was very easy to make and had an excellent taste. Very good for a quick dessert and everyone enjoyed it. I used a bought Keebler shortbread pie crust. Thanks for sharing!"
"My hubby went crazy over this pie. He loved it."