By RecipeNut on November 13, 2001
Serving Size: 1 (151 g)
Servings Per Recipe: 8
"This was great! It was one of my desserts on Thanksgiving and I got rave reviews. The toasted nuts did it."
"I think that this cheesecake was great. Very easy and fast to make. Next time, though, I think I'll subsitute the apple filling for another kind, like cherry."