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Halloween Ghost Cupcakes

By Parrot Head Mama on October 06, 2005

0 Reviews
  • timer
  • Prep Time: 45 mins
  • Total Time: 1 hrs 5 mins
  • Yield: 24 cupcakes

About This Recipe

"I found these while searching the net for something fun to send with my daughter to her Kindergarten Halloween party. Prep time includes mixing and baking of cupcakes."

Ingredients

    • 24 baked cupcakes
    • 24 Nutter Butter sandwich cookies
    • chocolate frosting
    • vanilla frosting
    • decorator's chocolate icing

Directions

  1. Coat each baked cupcake with chocolate frosting and partially insert a Nutter-Butter cookie into the top.
  2. Frost the remaining cookie with vanilla frosting.
  3. Draw a spooky expression on each ghost with the decorator's icing. Makes 24.
Page 2 of 2 Halloween Ghost Cupcakes (cont.)

Private Note

No Notes

Nutrition Facts

Serving Size: 1 (336 g)

Servings Per Recipe: 1

Amount Per Serving
%
Calories 66.9
 
Calories from Fat 26
39%
Amount Per Serving
%
Total Fat 2.9g
4%
Saturated Fat 0.7g
3%
Cholesterol 0.0mg
0%
Sugars 4.9 g
Sodium 51.5mg
2%
Total Carbohydrate 9.1g
3%
Dietary Fiber 0.2g
1%
Sugars 4.9 g
19%
Protein 1.2g
2%

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