"This makes a delicious apple butter using no sugar but our favorite--honey! Easy and makes the house smell really yummy!"
3 (23 ounce) jars
1 1/2 teaspoons
Mix all ingredients in your crock pot. Cook on high for 1 hour and then on low for 11-12 hours till thick. Stir occasionally. Transfer to 4 pint jars and invert to seal. Apple butter should be hot enough to not have to can in a water bath.
You may also cook the mixture on low on your stovetop for approximately 3-4 hours.