By Vicky Tregs on September 30, 2005
"From WW Website."
Serving Size: 1 (186 g)
Servings Per Recipe: 4
"I love, love, love this recipe."
"The chicken is so flavorful! I typically make it without the rosemary and it is great."
"Fast, easy and very tasty. Serve with a side of steamed veggies and some salad for a really good low point meal."
"I love this dish, as did my whole family. Very simple and very tasty. I serve it with some steamed asparagus or green beans and a fresh salad for a very healthy meal that fills me up."
"I like this recipe. I even left out the mustard because my husband and I don't like it. The vinegar makes the chicken really tender. Thanks for sharing! "
"This was a delicious dish. It sounded great and tasted even better. I ended up using fresh rosemary because I did not have dried. Yummy!"