By southern chef in louisiana on November 07, 2001
Photo by Chef floWer
Photo by Chef floWer
"This dish is excellent when served with mashed potatoes or rice."
Serving Size: 1 (193 g)
Servings Per Recipe: 4
"I loved this recipe and let me tell you the leftovers didn't last long. I accidently bought mushroom gravy mix and used it, added mushrooms and doubled the gravy mix so I was sure to have some left for the next day. It made a wonderful lunch with egg noodles. Thank you so much. I will definately make this one again. "
"Whee-hooo! Lemme say rite now, folks, that you ain't never had a more tender piece o' meat than this! (why, Granny didn't even haf' ta' put in her teeth to eat thissun!) Naw, seriously, tho this do be mighty good, and tha gravy is a pur't' delight! Now be sure to make some mashed taters to go wid this, 'cause the gravy be beggin' for it!"
"Britt, this is a wonderful dish! Most crock pot meals have a rather bland, expected sort of taste. Not this one! The gravy is great, and the steaks are exceptionally tender. This recipe will be used at my house time and time again!"
"this is an easy tasty recipe! i threw my cube steaks in the crockpot without defrosting(forgot to pull them out of the freazer), and they still tasted great. next time i will add mushrooms! thanks for posting!"
"I have made this recipe lots of times and it is excellent and my kids love it served with mashed potatoes"
"This is another crock-pot winner. The meat was so tender and yes, you have to have mashed potatoes for all that yummy gravy. This was so easy and my family gobbled it up. No left-overs. Thanks Britt for an outstanding recipe."
"This was not only easy and fast to prepare, but it tasted awesome! I used homestyle gravy with dehydrated onions also, used pork cutlets. We served with mashed potatoes as well. My kids loved it and we had NO leftovers!"
"Excellent and really easy. Great when served with mashed potatoes."
"This is winner here with my family of 6 now. The meat was so very tender and the gravy was out of this world. I followed the recipe and do not want to change one thing. Thank You for a keeper in my home."
"I am always looking for different methods of making cube steak and this one is the best I have ever found, bar none! It was very tasty and the meat was so tender. This is a recipe I will use quite often. It is extremely easy to prepare. Thanks for a great recipe!"
"This recipe is totally awesome! The meat was so tender, that after dinner when we were putting the little bit of leftover away, the meat was literally falling apart! Definitely a repeat recipe!"
"This was really easy to make and really good to eat. A good recipe! Thank you"
"Wonderful!! I made this exactly as posted. The meat was so tender, the gravy is delicious. I served it with mashed potatoes and steamed asparagus. We were very impressed with this SO easy recipe!! Thank you Britt!! This will take it's place among our favorites."
"This was very good, a nice fast meal served it over noodles and the kids loved it. "
"Deee-lish!!!!! My DH is a "picky" eater...and he gave it 10*s! Made exactly as you stated in the recipe! Very tender, tasty meat and gravy!(It was so easy to make.) Will be making it often! Thank you for the recipe!"
"I left this in the crock pot for the sitter, and daughter. The meat is very tender, and plenty of gravy for the favorite;;;mashed potatoes."
"This was great, I just happened to have frozen round steak, I used thst and added mushrooms about 2 hours before the end.The steak was still very tender. I will try it with the cubed steak next time."
"My whole family loved this dish. It is so good!"
"Quick and easy too...tasted even better than that! Came home from work and it smelled devine. Instant mashed potatoes with chives and some green beans and supper was another success. I doubled it and used a can of cream of chicken and one of cream of celery ( i hate mushrooms). Was perfect for me but made the mistake of telling the family that is is supposed to be made with mushroom soup and so now I will have to make again the correct way. For them I will also add a can or two of mushrooms. Thanks for putting this recipe in my cookbook!"
"I made this for my large family and everyone wanted it again the next night but there were no leftovers. I absolutely loved this!!!!!!!"