By Nicole Brummett on November 07, 2001
"Don't let the name throw you off, this is a great appetizer spread. This recipe is from a customer who brings one every year for our holiday open house. Delicious."
Serving Size: 1 (884 g)
Servings Per Recipe: 1
"Seriously delicious dish! I didn't have time to let it sit overnight before the party I had made it for started, but it was wonderful after just a few hours in the fridge. I had to explain to everyone it wasn't a dessert at first but after that it vanished. Will definitely make again!"
"I found this recipe in Taste of Home. It is an unexpected appetizer that is very good."
"I made this for a party and at first everybody was a little reluctant to try it but before the night was over I had to sneak a piece of it into my fridge so I knew I would have some for the next day. Great and easy recipe Thanks for posting."