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Vanilla Banana Bread
By Primrose Cottage on August 16, 2005
Photo by OlciaK
6 Reviews
- Prep Time: 10 mins
- Total Time: 1 hrs 10 mins
- Serves: 6-8, Yield: 1.0 loaf
Photo by OlciaK
About This Recipe
"Delicious moist loaf!"
Ingredients
- 1 3/4 cups flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup butter ( softened)
- 1 cup sugar
- 2 eggs
- 2 teaspoons vanilla
- 3/4 cup vanilla yogurt
- 2 very ripe bananas ( mashed)
Directions
- Sift together flour, baking soda, baking powder and salt. Set aside.
- Cream butter and sugar until fluffy.
- Beat in eggs one at a time.
- Beat in vanilla.
- Stir in bananas and yogurt.
- Stir in dry ingredients just until moistened.
- Bake in greased and floured 9x5 loaf pan at 350 degrees for approximately one hour.
Private Note
No Notes
Nutrition Facts
Serving Size: 1 (133 g)
Servings Per Recipe: 6
- Amount Per Serving
- %
- Calories 479.0
- Calories from Fat 165
- 34%
- Amount Per Serving
- %
- Total Fat 18.4g
- 28%
- Saturated Fat 10.9g
- 54%
- Cholesterol 106.6mg
- 35%
- Sugars 39.8 g
- Sodium 511.3mg
- 21%
- Total Carbohydrate 71.9g
- 23%
- Dietary Fiber 2.0g
- 8%
- Sugars 39.8 g
- 159%
- Protein 7.5g
- 15%
Reviews
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"LOVE this recipe. I have tried many over the years and this one is flawless and foolproof and sooo yummy. I use a whisk to stir in the dry ingredients to ensure it's light and non-rubbery."
By muminoz on April 13, 2013 | 1379987
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"Ive never tried banana bread with vanilla yogurt and I was nicely surprised. Is really delicious and very moist. Will bake again."
By OlciaK on November 06, 2012 | 1345761
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"Best banana bread I've ever had. My family loves this!!"
By Christie in GA on June 24, 2012 | 1312925
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"This is one of the best banana breads ever! I took it to work with me and it was gone before midmorning! I used Archer Farms vanilla yogurt. I will definitely be making this again!"
By kellib626 on September 26, 2011 | 1253340
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"This was by far the best banana bread I've had in a very long time. It was not only moist but very delicious!!!"
By ProteinPrincess on December 01, 2007 | 525943
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"I always am leery when it comes to banana bread. Most recipes usually disappoint me because the end result is dense, dry and rather flavorless. But not this recipe! The yogurt really gave the bread a moist texture! Used Tillamook vanilla bean flavored yogurt for that added punch! Thanks for sharing a delicious banana bread recipe! cg"
By Cookgirl on October 01, 2006 | 318181
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