By grandma2969 on July 19, 2005
"this takes a little time in the oven to start and then in 2-2 1/2 hours..these are ready.."
Serving Size: 1 (1715 g)
Servings Per Recipe: 1
"MMMMM, amazing! Really easy prep, and tasted seriously fantastic. I substituted 1/2 C brown sugar for the honey, and added about 1 teaspoon each garlic powder and Louisiana hotsauce. Tasted like wings you'd order in a pub!"
"I am going to try this recipe for the Christmas dinner at the Hospital i will let you know how they turn out......."
"I am giving these a 5 for the easy method of broiling till brown and then simply putting them in the crockpot with a desired sauce. I used the the sauce here but I used a honey variety of a bottled brand and I think I would have perferred a different sauce. I likes how juicy these were and how simple. Thanks for a nice recipe."
"I tried this recipe tonight and it was great! My husband and i both went back for seconds! Thanks!!!"
"Excellent. I added 2 spices from Club House. 1. Garlic plus (1tsp) 2. Barbecue Chicken (1tsp). Turned out great. I used chicken breasts so I cooked it on high for 2 hours in the slow cooker and still turned out nice and juicy."
"I love this recipe! It is easy and does not require much effort to make. I love to make this with the Honey KC Masterpiece Barbecue Sauce. This sauce is similiar to a Carolina honey sauce, which is, spicey but sweet. Enjoy!"