By Miss Annie on October 08, 2001
"A cheese fondue and bread in one bite! It would be great with a light lunch or dinner with a green salad."
Serving Size: 1 (219 g)
Servings Per Recipe: 6
"French bread was buy one get one free this week and was I glad I tagged this recipe...Annie this is great, loved the swiss cheese instead of my usual mozzeralla! Gave it a nice nutty flavor. Did it on the grill too so it smelled great outside....Going camping this weekend and this is going to be on the menu! TY!!!"
"Delicious! I really like the flavor the swiss cheese gives it. Will add more garlic next time."