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Grilled Zucchini
By CoffeeMom on May 30, 2005
Photo by ms_bold
4 Reviews
- Prep Time: 15 mins
- Total Time: 25 mins
- Servings: 6-8
Photo by ms_bold
About This Recipe
"My grandpa makes this all summer long."
Ingredients
- 4 -6 zucchini
- 3 tablespoons olive oil
- salt and pepper
Directions
- Wash the and remove the ends. Leave skin on and slice lengthwise.
- Put olive oil in a bowl and add salt and pepper.
- Dip zucchini slices into oil mix then grill until crisp tender, about 5-10 minutes turning half way through.
Private Note
No Notes
Nutrition Facts
Serving Size: 1 (103 g)
Servings Per Recipe: 6
- Amount Per Serving
- %
- Calories 80.5
- Calories from Fat 62
- 78%
- Amount Per Serving
- %
- Total Fat 6.9g
- 10%
- Saturated Fat 0.9g
- 4%
- Cholesterol 0.0mg
- 0%
- Sugars 2.2 g
- Sodium 13.2mg
- 0%
- Total Carbohydrate 4.3g
- 1%
- Dietary Fiber 1.4g
- 5%
- Sugars 2.2 g
- 9%
- Protein 1.5g
- 3%
Reviews
-
"Made this for my dh last weekend... he really loves zucchini, but I don't make it very often. Thanks for sharing!"
By Loves2Teach on April 23, 2006 | 267508
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"I cut my squash in half crosswise and the in half lengthwise. Fresh pepper and Kosher salt. Simple, tasty, good. "
By riffraff on August 16, 2005 | 196190
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"Simple flavors at their best. We love grilled zucchini and often prepare this as a side for many meals."
By ms_bold on August 05, 2005 | 193632
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"An easy and flavorful way to use some of the plethora of seasonal zucchini while adding color to a summer meal, especially alongside fresh corn and sliced vine-ripened tomatoes. We did find it took rather more olive oil than listed, but then again dh loves 'evoo' so he may have been coating them more heavily, lol. I cut each medium-sized zuke in half lengthwise, then sliced each half (cut side down) into 1/4 inch slices. We used sea salt and freshly ground pepper; for the second batch we also added Greek oregano, thyme, and basil. It smelled wonderful on the grill (especially since we used mesquite) and tasted even better. We'll be using this a LOT, I can tell ~ thanks so much, CM! :)"
By winkki on June 18, 2005 | 182175
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