By msintrepid on October 02, 2001
Photo by Bergy
Photo by Bergy
"Perfect easy to serve appetisers!"
Serving Size: 1 (52 g)
Servings Per Recipe: 4
"Excellent Next time will have to make a double batch"
"You can't go wrong with this recipe. I did go a bit further I put the mix on the toasted slices of baguette added a half teasoon of parmesan to each and broiled them for 12 minutes MMMmm lovely thans msintrepid"
"Wonderful. Served as appetiser for husband's b'day. Everyone enjoyed it a lot. I had added little olive oil to tomato mixure , as well as rubbed the bread with olive too. I also added little bit of italian cheese to the mix."
"This was very quick and easy to make and so was perfect for my little dinner party. I brushed a very small amount of olive oil on the bread before broiling it because my bread was so dry and I also added some onion to the mixture. Thanks!"
"This is a very versatile recipe and I used it to make my own. thanks for the stepping board. I also added two green onions, a T of olive oil, and 2 t of olive tapenade."
"This was great!! I used ripe tomatoes from the local farm stand. We have leftovers so I'll have some tonight too. I brushed a little olive oil on my bread and put the bread on the grill. We'll be making this again. "
"Excellent! I also added a small amount of extra virgin olive oil (about 1/8 to 1/4 cup) and a little balsamic vinegar (start with 1 tablespoon). I like the flavor and consistency. But start with just a little, you can always add more! Everyone said it was even better the next day."
"This is a great recipe! I added a little bit of chopped white onion to the recipe. The Bruchetta was soooo good and easy to prepare. "
"I added some chopped green olives in with the other stuff, and some grated parmesan on the top before putting them in the oven. Delicious!"
"This was so great! "
"Great recipes are easy. This recipe passes the test. Our family enjoyed it a recent party. It was easy to prepare during the day while we prepared other items for dinner. It was a breeze to put the mixture on the toast as the family arrived -- and it was easy to take the empty serving dish back to the kitchen. Good one!!"
"Excellent!! I added a chopped up white onion to mine (we love onions) and it tasted wonderful!! A definite keeper."