By Punky Julster on May 12, 2005
Photo by BirdyBaker
Photo by BirdyBaker
"I haven't tried these yet but they sound so good!"
Serving Size: 1 (234 g)
Servings Per Recipe: 4
"Everyone loved this! Personally I would have liked more strawberries, but no one else complained. I liked the contrast between the very sweet syrup and the mildly sweet dumplings."
"This was wonderful! I changed the sugar around a bit, thanks to comments in other reviews; I only used 1/3 cup of sugar overall, and took 3 tbs out of this to put in the dumplings. The rest went in the syrup, and then a little bit extra over the top before it went in the oven. Very, very yummy - thank you. :-)"
"Wonderful recipe! I've made this several times and wouldn't change a thing. This is a great alternative to all of those fresh strawberry desserts."
"This was delicious and very easy to make. I think next time I'll reduce the amount of sugar in the syrup and add some more sugar to the dumpling dough. The strawberries in the sauce seemed really sweet and the dough not sweet enough."
"This was very simple to make. I used frozen strawberries and put vanilla ice cream on top. Dumplings are very light and nearly melt in your mouth. This recipe is a keeper for sure!"
"My family thought this was one of the best desserts ever. I made it for Memorial Day, and I think it will become our standard fare for that day!"
"This was so yummy and easy to make! "
"Wonderful! I have never had Strawberry Cobbler before. This was just wonderful. I added the cinnamon and served with IceCream. This was wonderful hot and great the following day cold, with a cup of coffee."
"This was very yummy. Very sweet next time I will add some Rhubarb and less water to make it a little tart."
"Hi Kuntryqtpi, I made this recipe this morning. It is so good. I would rather have this that shortcake! I made my dunplings out of biscuit mix( like jiffy ) I omitted the flour,baking powder,salt. When I mixed the dumplings I put half of the melted butter in and used the rest over top then baked. I served it heated with ice cream on it. I also served it with whipped cream. Any how your mom & dad loves this dish. Be well...nanniejo"