By Dancer^ on April 30, 2005
"You can add a protein such as cooked chicken, cooked beef, cooked turkey or cooked sausage to the recipe. Its a good way to use up leftovers. Use 2 1/2 cups cooked meat for each recipe of rice."
Serving Size: 1 (1214 g)
Servings Per Recipe: 1
"The mircrowave version of this didn't work the best for me either- though I do like it on the stovetop (increasing the liquid to 2 cups)"
"This didn't really work from the freezer, but as another user suggested, it may be great to just make it without freezing."
"I don't really like this recipe from the freezer so instead I make up little baggies of the dry ingredients then when I want rice I just take one bag and add the Water and nuke it. I love the flavor!"
"It may just be me, but this didn't work out for me at all. The rice didn't coook the way it should."