By CURLEYBERLEY on April 18, 2005
"I made this as an appetizer for Thanksgiving this year. I found it on a publication from a local grocer. You can easily substitute regular cheddar cheese for the white."
Serving Size: 1 (107 g)
Servings Per Recipe: 4
"Found this on the site pillsbury.com and it is very good! As a matter of fact we served it one night when there was a dinner meeting here and it was very well received. We served it with cocktail rye and pumpernickel toasted lightly. I am glad you shared this with the rest of my friends. Diane"