By Bec on April 15, 2005
"I love the Boca "ground beef," so when I found this recipe I just had to post it. It's nothing fancy; just a quick fix for when you need to put something on the table fast! Since the original recipe only stated "1 small can kidney beans" and didn't even specify the amount of spices, I am going to try it soon, and make any changes if needed. I hope it all turns out!"
Serving Size: 1 (492 g)
Servings Per Recipe: 4
"Good recipe, though after adding one 12 oz package of grillers, i quickly decided adding another would be an OVERWHELMING amount for me at least...so I only did 12 oz there. quick, easy, chunky and SPICY chili recipe. Thanks for posting."
"This is a great way to use Boca as a meatless addition to chili without buying their overpriced frozen bowls of chili. It was super easy to throw together and really quick--both of which I appreciate! Finally, this chili is delicious. Thanks for sharing this healthy, lowfat recipe."
"I love Boca too. This is delish and fasy to make. Kid pleaser too."