"I love to make cheesecake but always found my cheesecake to be a little dry. I have a favorite recipe that I used but it never seemed like restaurant quality. On a copycat site I read that The Cheesecake Factory bakes cheesecake in a waterbath but forgot about it and couldn't find it again. I found a recipe that explains the cooking method very well. Even if you don't use the recipe exactly, try the method I found on Baking 911.com!! Prep time and baking time is approximate. The website did not offer a cooking time. I guess you have to watch it and know your oven."
Serving Size: 1 (187 g)
Servings Per Recipe: 12