By Marie on October 27, 2004
"After baking, turn this delicious cake upside down onto a serving platter. The apple nut topping and sauce will fall onto the top of the cake. Serve warm with whipped cream."
Serving Size: 1 (1489 g)
Servings Per Recipe: 1
"This is a very yummy cake. We enjoyed it and looks like I will have to go make lots more;)! Thanks for the recipe."