1 (8 ounce) packages
softened cream cheese
finely chopped green onion
1 (4 1/2 ounce) cans baby shrimp or 1/2 cup
cooked shrimp, chopped into small pieces
sliced green onion, for garnish
- With an electric mixer, beat cream cheese, mustard, sour cream, and chopped onion at medium speed.
- Stir in the shrimp, cover and chill for about 2 hours.
- Garnish with the green onion and serve on a platter with the veggies.