( 70 to 80ºF)
nonfat peach yogurt
1/3 cup dried blueberries or 1/3 cup
cut-up dried peaches
bread machine yeast
- Measure all ingredients into bread machine pan in the order suggested by manufacturer, adding yogurt with water and dried fruits with flour.
- Process on basic/white bread cycle; use light or medium/normal crust color setting.
- Remove bread from pan; cool on wire rack.