Bailey's Milkshake

By WaterMelon on June 19, 2004

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Ingredients

    1. 4 tablespoons Baileys Irish Cream
    2. 2 scoops vanilla ice cream
    3. 1 1/4 cups milk ( whole/low fat)
    4. ice cube

    Garnish

    1. 2 red cherries
    2. mint leaf
    3. chocolate syrup

Directions

  1. Crush ice cubes in blender (I use the PULSE button).
  2. Add Bailey’s Irish cream, ice-cream and milk, process until foamy and well-combined.
  3. Pour into 2 tall glasses, top with a cherry and some mint leaves.
  4. If you like, drizzle chocolate sauce on top and serve immediately.