Ww Creamy Mashed Cauliflower - Low Carb!

By Verelucky on June 07, 2004

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Ingredients

    1. 5 cups cauliflower florets
    2. 1 1/2 quarts water
    3. 1 garlic clove (optional)
    4. 1/4 cup hellmann mayonnaise
    5. 1/4 teaspoon salt

Directions

  1. Steam cauliflower and garlic for 15 minutes or until tender, drain well.
  2. Blend or food process together the cauliflower, garlic, mayo and salt until creamy.
  3. Serve.