Mini Hot Ham & Swiss Sandwiches

By Chris from Kansas on January 15, 2004

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Ingredients

    1. 12 small egg buns
    2. 12 slices shaved deli ham
    3. 12 slices swiss cheese

    Sauce

    1. 1/2 cup butter
    2. 1 tablespoon horseradish
    3. 1 teaspoon dry mustard
    4. 2 tablespoons chopped green onions
    5. 1 tablespoon poppy seed

Directions

  1. Put ham and swiss cheese on small buns.
  2. Spread with sauce.
  3. Put in baking dish; cover with foil.
  4. Bake at 350 for 30 minutes.
 
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