mangoes, peeled and cut into 1 inch pieces
finely chopped crystallized ginger
freshly whipped cream, lightly sweetened or
thick vanilla yogurt
- Grate rind from one lime and set aside.
- Squeeze 3 tablespoons juice from limes.
- Toss together mangoes, blueberries, lime juice and candied ginger.
- Spoon into parfait glasses.
- Top with whipped cream or yogurt and sprinkle with reserved grated lime zest.