Noodle Kugel

By Rachel Savage on August 29, 2003

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Ingredients

    1. 1 quart water
    2. 5 ounces broad egg noodles
    3. 2 1/2 tablespoons margarine ( or butter)
    4. 1/3 cup sugar
    5. 1/2 teaspoon apple pie spice or 1/2 teaspoon cinnamon or 1/2 teaspoon nutmeg or 1/2 teaspoon other spices, to taste
    6. 1 egg
    7. 1 apple, roughly chopped
    8. 1/2 cup raisins (optional)

Directions

  1. Preheat oven (see below).
  2. Boil water (with a little salt, as desired).
  3. Add noodles and cook as per directions on package (around 10 minutes) Drain and mix other ingredients in.
  4. Make sure margarine/butter melts and egg mixes in quickly and does not cook.
  5. Grease pan (8-9 inch square or round or loaf pan) and add noodle mixture.
  6. Bake 1 hour at 300 F or 1/2 hour at 350 F (depending on whether the rest of your dinner is cooking in the oven).