fat free cream cheese
( good brand)
( about 1 cup grated)
- Peel and grate cucumber.
- Place in a sieve; press firmly on top with paper towels to remove all excess moisture.
- In a small bowl, cream together cream cheese, mayonnaise, onion, worcestershire sauce and lemon juice.
- Add well-drained cucumbers and stir with spoon or fork to mix.
- Chill at least 1 hour to blend flavors.
- Serve with assortment of raw veggies, potato chips or corn chips.