Carrot and Apple Clusters - Wheat Free Dog Treats

By the3ems on May 30, 2013

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    1. 2 cups brown rice flour
    2. 2 cups gluten-free oats
    3. 2 teaspoons cinnamon
    4. 1 cup carrot, finely grated
    5. 3/4 cup unsweetened applesauce
    6. 2 eggs, lightly beaten
    7. 1/4 cup water
    8. 3 tablespoons molasses


  1. Preheat oven to 350° F and line two cookie trays with parchment paper.
  2. In a medium bowl, whisk together the rice flour, rolled oats, and cinnamon.
  3. In a small bowl, combine the grated carrot, apple sauce, eggs, water and molasses.
  4. Make a well in the center of the flour mixture and add the carrot/apple mixture.
  5. Mix thoroughly together until it is well combined and is a semi-moist consistency.
  6. Using 2 teaspoons, drop teaspoon sized clusters onto the cookie tray.
  7. Bake for 20 minutes, or until golden brown.
  8. Remove trays from the oven and leave the clusters to rest on the cookie trays for 5 – 10 minutes.
  9. Remove clusters from the cookie trays and place on wire cooling racks to cool completely.