11 -12 ounces
fresh goat cheese, at room temperature
orange blossom honey
coarsely chopped salted roasted pistachios
sesame crackers or
- Preheat oven to 350°.
- In a bowl, whisk goat cheese and half-and-half until smooth.
- Spoon into a small, shallow gratin dish, spreading level. Bake until cheese is hot in center and beginning to firm up at edges, about 15 minutes.
- Drizzle cheese with honey and sprinkle with pistachios. Serve with crackers.