Garlic Rosemary Grilled Steak

By :( on February 08, 2013

25 Characters Max

Enter Time:

:
:
Start

You can create up to five timers

Ingredients

    1. 24 ounces boneless New York strip steaks
    2. 2 tablespoons minced fresh rosemary
    3. 2 -4 garlic cloves, minced
    4. 1 tablespoon extra virgin olive oil
    5. 1 teaspoon lemon zest
    6. 1 teaspoon cracked black pepper
    7. 1/2 teaspoon kosher salt

Directions

  1. Score steaks in diamond pattern on both sides.
  2. Mix rosemary, garlic, oil, zest, black pepper and salt; rub into steaks. Let meat rest for 30 minutes afterwards before cooking.
  3. Grill steaks to desired doneness. Rest steaks for another 5-7 minutes before slicing and serving.
 
© 2013 Scripps Networks, LLC. All Rights Reserved.