1 1/4 cups
1 (1 ounce) envelope
ranch dressing mix
2 -3 tablespoons
crushed red pepper flakes
1 (16 ounce) packages
( can use multigrain)
- Whisk together the oil, garlic powder, onion powder, black pepper and powdered Ranch Dressing mix.
- Place crackers in a gallon freezer bag.
- Pour mixture over crackers and shake well careful not to break up the crackers.
- Let stand for about 15 minutes, turning over every so often.
- Store in airtight container.