Crock Pot Greek Style Beans and Tomatoes

By mandabears on October 04, 2012

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Ingredients

    1. 1 lb fresh green beans, cut into 1 inch lengths
    2. 2 garlic cloves, crushed
    3. 15 ounces fire-roasted tomatoes, drained
    4. 1 medium onion, chopped
    5. 1/2 teaspoon dried oregano
    6. 2 teaspoons lemon juice
    7. 1 tablespoon olive oil
    8. 1/2 teaspoon salt
    9. fresh ground pepper

Directions

  1. Place all ingredients in crock pot.
  2. Stir.
  3. Cover and cook on low for 6 hours.
  4. If you have a large crock pot you can double the recipe.
 
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