Velveeta cheese, cut into cubes
2 (8 ounce) cans
( I use one mild and one hot)
1 (10 ounce) cans
( I use the can that says sauce only, we don't like the texture)
1 (8 ounce) cans
1 (4 ounce) cans
- Brown hamburger meat, drain.
- Throw in the rest of the ingredients.
- Cook over medium-low heat until cheese is melted.