onion, finely chopped
garlic, freshly minced
potatoes, peeled and diced
1 (430 g)
can 3 bean mix, drained
salt and pepper
- Heat oil in large pot.
- Cook bacon, onion and garlic for 3 minutes.
- Add potatoes, cook further 5 minutes.
- Stir in can of three bean mix and stock.
- Bring to the boil, reduce heat and simmer till potatoes are tender.
- Season and stir in cream.