2 (10 ounce) packages
stouffers cream spinach, frozen entree
1 1/2 cups
mozzarella cheese, shredded
cream of mushroom soup
artichoke heart, coursely chopped
- thaw frozen creamed spinach. combine all ingredients in a bowl and mix.
- bake in a 9x9 casserole dish at 375 for 20 minutes.
- serve with a side of salsa and nacho chips.