1 1/2 cups
seasoned ground beef
( shredded beef or chicken will work too)
shredded cheddar cheese
- Preheat the oven to 475 degrees.
- Coat each tortilla in oil. Fold in half and place fold side down in baking dish until all the tortillas are inches.
- Fill each shell with your choice of cooked meat and shredded cheddar. Bake in oven for 5-10 minutes or until the tortillas start browning on the edges.
- Top with green onions and tomatoes or your choice of toppings.