Taco Seasoning, Salt Free & Gluten Free

By cathyfood on October 05, 2011

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Ingredients

    1. 6 teaspoons chili powder
    2. 5 teaspoons paprika
    3. 4 1/2 teaspoons ground cumin
    4. 2 1/2 teaspoons onion powder
    5. 2 1/2 teaspoons garlic powder
    6. 1 1/2 teaspoons dried oregano
    7. 1 1/2 teaspoons cornstarch
    8. 1/8 teaspoon cayenne pepper

Directions

  1. Combine all ingredients in a jar with a tight-fitting lid. Close securely, and shake well to mix contents.
  2. To make tacos, brown 1 lb of ground beef or turkey in a skillet. Add two tablespoons of taco seasoning, salt and pepper to taste, and 1/2 to 1 cup water. Simmer until sauce reduces and thickens. Serve in taco shells with cheese, chopped tomatoes, and shredded lettuce for toppings.