( you can use Recipe #404288 in this)
firmly packed brown sugar
semi-sweet chocolate chips
- Heat the oven to 375*F. and grease baking sheets well(or spray with cooking spray).
- Combine the flour, baking soda and salt.
- Combine the egg, water and vanilla.
- Blend brown sugar and oil in a large bowl at low speed.
- Add the egg mixture and beat until smooth.
- With mixer on lowest speed, add 1/3 of the flour mixture at a time until all of the mixture is added, scraping the bowl well after each addition.
- Stir in the chocolate chips.
- Drop dough by rounded teaspoonfuls onto baking sheets.
- Bake cookies at 375 degrees F for 7-8 minutes or until lightly browned.
- Cool on the baking sheet for 1 minute, and them move to cooling rack.