Ingredients
-
1/2 inch
thick leftover meatloaf
-
2 slices
monterey jack cheese
( or which ever deli cheese you have on hand)
-
2 slices
whole grain bread
-
olive oil
Directions
- Place meat loaf slice between 2 slices of cheese and 2 slices of bread.
- Brush outside of sandwich with olive oil.
- Over medium low heat cook sandwich in skillet, turning (3-5 minutes per side).