Ingredients
- 10 ounces romaine lettuce ( 8 cups)
- 6 ounces cooked chicken breasts, chopped into bite size pieces
- 1 (15 ounce) cans mandarin orange segments, drained or 2 medium oranges, peeled and segmented
- 2 cups sliced fresh strawberries
- 1/2 medium red onion, sliced
- 1/2 cup sliced almonds, toasted
- 1/2 cup creamy poppy seed dressing
Directions
- Toss romaine in large bowl with chicken, orange, strawberries, and onion.
- Sprinkle with toasted almonds and drizzle with poppyseed dressing.
- Variation: For a beautiful presentation, layer the ingredients in a clear glass bowl.
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