Ingredients
- 4 large peaches, halved pitted
- 1/2 red onion, sliced
- 2 tablespoons chopped fresh cilantro
- 1 tablespoon fresh lime juice
- 1 teaspoon sugar
- 1 teaspoon grated orange rind
- 1 teaspoon finely chopped seeded habanero pepper
- 1/2 teaspoon salt
Directions
- Prepare grill to medium-high heat.
- Lightly coat peaches and onion with cooking spray
- Place peaches and onions on grill rack coated with cooking spray; grill peaches 2 minutes on each side. Cool and chop peaches.
- Grill onion 3 minutes on each side. Cook and chop onion.
- Combine peaches, onion, cilantro and remaining ingredients in a medium bowl. Toss well. Let stand 15 minutes.
© 2013 Scripps Networks, LLC. All Rights Reserved.