Ingredients
-
1 lb
ground beef
-
0.5 (3 ounce) packages
Stove Top stuffing mix
( i use chicken)
-
1/2 cup
water
-
1
egg
-
3/4 cup
barbecue sauce
( divided)
-
1/2 cup
shredded cheddar cheese
Directions
- Preheat oven to 400 degrees. Place all ingredients in gallon zip-loc bag (except 1/4 cup of cheese & BBQ sauce). Squeeze until just mixed. (This keeps the mess out of preparing meatloaf!) Spoon mixture into a 12 cup muffin tin and press down firmly with back of spoon. Top with remaining BBQ sauce and place in oven for 25-35 minutes. Sprinkle remaining cheese on each muffin and bake additional 5 minutes. Allow to cool 5 minutes before removing from tins.