leftover roast beef
1 -3 lb
leftover roast potato
- Preheat oven to 350°F
- Use either a food processor or a sharp knife to mince the leftover roast beef.
- Add the beef, potatoes, and carrots to a roasting pan. Drizzle with the leftover gravy.
- Bake in oven for about 15 minutes, or until hot.