of cooked green beans
1 (10 3/4 ounce) cans
cream of mushroom soup
1 (2 7/8 ounce) cans
- Combine cooked green beans, cream of mushroom soup, milk, pepper and HALF the can of french fried onions in a medium casserole dish.
- Mix together.
- Bake for 25 minutes at 350°F.
- Remove from oven and top with remaining onions.
- Bake an additional 5 minutes.