Baked Potato Toppers - Sassy Blue Cheese

By quick meal on April 23, 2009

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Ingredients

    1. 2 cups mayonnaise
    2. 1 (5 ounce) jars bleu cheese spread
    3. 1/4 cup finely chopped onion
    4. 1/4 cup minced fresh parsley
    5. 2 garlic cloves, minced
    6. 1/4 teaspoon Worcestershire sauce
    7. baked potato

Directions

  1. In a small bowl, beat mayo and BC spread until smooth.
  2. Stir in onion, parsley, garlic and Worcestershire sauce.
 
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