Holiday Fruit and Tea Punch

By sml212 on August 05, 2002

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Ingredients

    1. 4 quarts water
    2. 3 cups sugar
    3. 12 ounces frozen lemonade
    4. 1 quart apple juice
    5. 2 quarts cranberry juice
    6. 1 pint orange juice
    7. 1 pint strong black tea

Directions

  1. In a large pot, on stovetop, mix the water and the sugar; bring to a boil.
  2. Add all of the other juices to the water and sugar mixture.
  3. Stir well.
  4. Pour into several small pitchers and place them in refrigerator.
  5. Serve chilled.
 
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