1 (18 1/4 ounce) packages
white cake mix
1 (3 1/2 ounce) packages
vanilla instant pudding mix
1 1/3 cups
miniature semisweet chocolate chips
- Preheat oven to 350* and grease a 9 x 13-inch pan (or line with foil).
- In a large mixer bowl, combine cake mix, pudding mix, eggs, sour cream, and oil. Beat on medium speed for 2 minutes or until smooth. Stir in chocolate chips. Spread batter evenly in prepared pan.
- Combine topping ingredients. Sprinkle evenly over batter. Bake 40 to 50 minutes or until a toothpick inserted in center comes out clean. Cool completely in pan on wire rack.