Spiced Holiday Tea

By Annacia on December 13, 2008

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Ingredients

    1. 2 cups water
    2. 3 unflavored black tea bags
    3. 4 star anise
    4. 3 inches cinnamon sticks
    5. 1 cup passion fruit nectar
    6. 3 tablespoons honey
    7. 2 tablespoons lemon juice

Directions

  1. In a medium saucepan bring water to boiling.
  2. Add tea bags, anise, and cinnamon stick.
  3. Reduce heat. simmer, uncovered, for 3 to 5 minutes. Discard tea bags and cinnamon stick. Stir in nectar, honey, and lemon juice. Heat through.
  4. 2. Pour tea mixture into four heat-proof cups, floating a star anise on top of each. Makes 4 servings.