Pumpkin Chocolate Chip Bread

By Jillster on September 20, 2008

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Ingredients

    1. 1 (15 ounce) cans pumpkin
    2. 3/4 cup vegetable oil, plus
    3. 2 tablespoons vegetable oil
    4. 1 1/2 cups sugar
    5. 3 eggs
    6. 2 1/2 cups flour
    7. 3/4 teaspoon baking soda
    8. 3/4 teaspoon salt
    9. 3/4 teaspoon nutmeg
    10. 3/4 teaspoon clove
    11. 2 teaspoons cinnamon
    12. 1 1/2 cups chocolate chips

Directions

  1. Preheat oven to 350.
  2. Spray two 8 1/2" x 4 1/2" loaf pans.
  3. Mix dry ingredients together (flour, soda, salt, nutmeg, cloves and cinnamon.).
  4. Stir chocolate chips into dry mixture.
  5. In separate bowl, stir eggs, oil, sugar and pumpkin together.
  6. Add pumpkin mixture to dry mixture and stir until well combined.
  7. Scrape batter into loaf pans and smooth top.
  8. Bake for 45-60 minutes, or until toothpick comes out clean.
 
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