Spam & French Fries Meatloaf

By Chasuk on August 26, 2008

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    1. 1 1/2 lbs finely diced Spam
    2. 1/2 cup cooked chopped French fries
    3. 1 egg
    4. 1 small sweet onion
    5. 1 teaspoon table salt
    6. 1/4 teaspoon black pepper
    7. 4 tablespoons barbecue sauce
    8. 1/2 cup half-and-half


  1. Don't put the Spam in a blender or a food processor. We don't want paste. Use leftover fries or leftover hashbrowns. Do not use mashed potatoes as they impart a mushy texture.
  2. Fry the Spam until it is dry and slightly crunchy, draining oil as necessary.
  3. Combine all ingredients and pat into a 9-inch aluminum pie pan.
  4. Bake at 350°F for 1 hour until done.
  5. Sprinkling this with your favorite cheese in the last 5 minutes of baking is a pleasant addition.