Ingredients
-
1 (4 ounce)
pork steak, 1 large pork steak
-
2 tablespoons
olive oil
-
3 1/2 ounces
curry sauce mix
-
2 cups
water
-
1
hot pepper, seeded
-
1 large
onion, cut into 6 pieces
-
1 large
red bell pepper, large slices
-
1 cup
fresh green beans
-
4 -6
garlic cloves, peeled
-
3
baby eggplants
Directions
- Fry the pork in the oil for about 5 minute each side -- cut into cubes.
- Into a large saucepan place the Golden Curry sauce mix,.
- chopped or broken up ,the water,cooked pork and the hot pepper -- let it simmer on low 5 minute.
- Add all the other ingredients and continue to simmer untill done to your liking or 25 minute.
- Spoon over cooked rice. Serves 4.